Here’s a great soup to side with a whole grain open faced cheese melt or if you’re keeping the starch low, eat with a piece of roasted salmon or perhaps about a cup of a mixed bean salad. A perfect lunch or dinner. The cumin involved in this recipe is key for taste, but also has many amazing benefits. Cumin can help in digestion, is great for boosting the immune system and is known to aid with respiratory issues.
Also, a friend of mine was asking me why I don’t show food pictures of spiraled veggies and I blamed it on my small galley kitchen and not having the room. Well, I’m happy to report that I found one on sale so I thought I would splurge. It turns out the small kitchen thing was clearly an excuse because the fun tool really isn’t that big. My first spiral experience was for the beet garnish on this soup. Fun!